Spilemo leaves

Spilemo Leaves by PUURgroenten

Spilemo leaves are aromatic leaves from the Japanese pepper plant, with a unique citrusy, spicy flavor. These leaves add a refreshing and peppery twist to various dishes, perfect for creating an authentic Japanese flavor experience. The fresh aroma and sharp taste make them a special addition to both savory and light dishes.

Preparation Ideas:

• Sushi and sashimi: Use the leaves as a garnish or add them for a spicy flavor in sushi or sashimi.
• Soups and broths: Add the leaves to Japanese soups like miso soup for extra depth and flavor.
• Salads: Finely chop the leaves and add them to salads for a fresh, spicy kick.
• Stir-fries: Use the leaves in stir-fries for a surprising citrus flavor and extra freshness.
• Marinades: Add the leaves to marinades for meat or fish for an exotic twist.

Carefully grown and freshly delivered, Spilemo Leaves by PUURgroenten ensure top quality and an authentic flavor experience. Perfect for chefs and home cooks looking for a unique and spicy addition to their dishes.

Spilemo leaves from PUURgroenten are the same as Sansho leaves from our colleagues.

Contents: Container with 22 freshly harvested leaves